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Learn to make delicious Mediterranean stuffed vegetables, an Italian way to enjoy healthy food, style and amazing flavours.
Let’s cook & eat together! Join us for a hands-on cooking workshop where you’ll discover the rich, rustic flavours of Italy.
In this session you will learn to prepare traditional Italian stuffed vegetables, reimagined with vibrant, wholesome, accessible ingredients – all without meat, fish or dairy.
This workshop is open to everyone – Perfect for home cooks, foodies, or anyone curious about Mediterranean cuisine with a plant-based twist, this workshop is designed to be fun, educational, and full of flavour.
No prior experience necessary—just bring your appetite and love of good food!
For information: www.joyfullgreens.com or 07392 401192
Note: This is a fundraising workshop for our free community classes
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